I am dedicated and results-oriented professional with a strong work ethic and a proven track record of excellence. Known for consistently delivering high-quality results. My ability to effectively manage projects, lead teams, and build strong relationships with clients and colleagues makes me a valuable asset to any organization. Eager to bring my skills and dedication to a forward-thinking company where I can contribute to ongoing success.
Overview
3
3
years of professional experience
Work History
Barista
Nelson Petroleum Distributors
Rolleston, Christchurch
08.2022 - 10.2023
Greeted customers and took orders for coffee drinks, food items, and other beverages.
Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
Operated cash registers to process customer payments.
Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
Monitored inventory levels of supplies and restocked when necessary.
Followed safety procedures while operating machinery such as grinders and espresso machines.
Placed orders with suppliers for delivery of products required for daily operations.
Adhered to health department regulations concerning sanitation standards.
Trained new baristas on company policies and procedures regarding food handling safety standards.
Bakery Worker
Rangiora Bakery
Rangiora, North Canterbury
01.2023 - 03.2023
Prepared and baked goods such as cakes, cookies, muffins, pies, and breads according to recipes.
Cleaned baking equipment and utensils including mixing bowls, measuring cups, pans, trays, ovens and other tools used in the preparation of bakery items.
Organized ingredients needed for each recipe prior to baking.
Kept track of inventory levels for flour, sugar and other ingredients used in bakery items.
Inspected finished products for quality assurance before packaging them for sale.
Packaged freshly-baked goods into bags or boxes with pricing labels attached.
Coordinated with vendors regarding delivery schedules for baking supplies.
Taught basic culinary skills such as baking, roasting, grilling, and sautéing.
Trained new employees in safe operation of baking equipment and proper handling techniques.
Bakery Assistant
Couplands
Papanui, Christchurch
03.2021 - 07.2022
Maintained a clean and sanitary work area throughout the day.
Restocked shelves with freshly made products.
Monitored expiration dates on ingredients and finished products.
Weighed ingredients and monitored temperatures during baking processes.
Organized storage areas to ensure efficient use of space and easy access to items needed for production.
Inspected equipment regularly to identify any maintenance needs or malfunctions.
Ensured that all safety protocols were followed while working in the bakery area.
Kept accurate records of all baking supplies used in production.
Received training in new technologies used in cash handling processes.
Coached team members on providing exceptional customer service.
Handled escalated customer service matters professionally.
Resource Management Implementation Support Officer at Environment CanterburyResource Management Implementation Support Officer at Environment Canterbury