Shivana Eru

• Provided training to newly hired staff on work policies and procedures
• Managed staff
• Worked together with colleagues to ensure smooth daily operations
• Handled cash with accuracy and operated cash registers
• .Kept the work environment clean and well-maintained.
• Improved customer satisfaction by providing service and addressing inquiries promptly.
• Completed daily tasks in a timely and accurate manner

My main role involved opening and setting up the shop for business, the extra things I did were:

• Handled and prepared food in a well-organized and well-maintained kitchen
• Organized and restocked products on shelves for sale

• Provided a speedy, yet friendly service at the checkout
• Maintained health and safety regulations
• Efficient time management was important
• I made sure that I contributed positively as a team member
• Held a high level of professionalism, even in challenging situations
• It was essential to maintain a clean and organized work area after each shift