Personable and proactive individual with strong ability to lead and inspire team members in fast-paced environment. Possesses deep understanding of customer service principles and adept at managing daily operations and inventory control. Committed to driving exceptional guest experiences and operational efficiency.
Venue Operations Management
Staff Leadership & Roster Planning
Customer Complaint Resolution
Cash Handling & POS Oversight
Event Management
Duty Manager Certified
Host Responsibility & Intoxication Monitoring
Stock Control & Ordering (Liquor)
ID Verification & Age Checks
Health, Safety & First Aid
Microsoft Office Suite (Excel, Word, Outlook)
Inventory Management Systems
Team Communication
Multitasking Under Pressure
Cultural Competency
Date of Birth: 14/10/1999
Available upon request