Accomplished and determined food service professional provides excellent customer experience. Possesses extensive knowledge of food safety and quality standards. Skilled at multitasking and practicing effective time management.
Overview
3
3
years of professional experience
Work History
Food and Beverage Attendant
QT Wellington
09.2018 - 11.2021
Maintained clean and organized restaurant to comply with hygiene and health regulations.
Collaborated with other food and beverage attendants to provide prompt, smooth and excellent service.
Greeted and seated guests to provide friendly and welcoming experience.
Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
Cleared area, cleaned and wiped tables and chairs to remove residue and comply with hygiene standards.
Trained new staff members on company policies and procedures.
Provided guests with information about menu items, specials and promotions to provide quality service.
Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
Education
Bachelor of Design With Honours (First Class) - Industrial Design
Massey University
Wellington, NZ
04.2021
Glendowie College
Auckland, NZ
12.2016
Skills
Table Bussing
Opening and Closing Duties
Espresso Machine Operation
Food Running
Conversant in [English & Hindi]
Languages
English
Native or Bilingual
Hindi
Professional Working
Timeline
Food and Beverage Attendant
QT Wellington
09.2018 - 11.2021
Bachelor of Design With Honours (First Class) - Industrial Design
Food and Beverage Attendant/Barista/Room Service Attendant at James Cook Hotel Grand ChancellorFood and Beverage Attendant/Barista/Room Service Attendant at James Cook Hotel Grand Chancellor