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Highly motivated butcher professional with 20+ years experience, Dynamic and results-driven with extensive experience at Monterey Meat Shop and Cargill Corporation, excelling in knife handling and inventory management. Proven track record in training staff and implementing innovative techniques that enhance productivity and ensure compliance with safety standards. Adept at fostering teamwork and optimizing operations for improved profitability.

Professional agricultural worker with proven ability to manage farm operations efficiently. Strong skills in crop management, livestock care, and equipment maintenance. Team-focused, adaptable, and consistently delivers reliable results in dynamic farming environments. This is where I spent most of my early work career developing my skills in team managing, training, feed managing, and learning to properly run and maintain heavy equipment. It's what shaped me to be the hard worker I am today. Working for the roads department taught me to operate different equipment including trucks and semis that helped me get my Class A CDL. Working at the locker provided me with an alternative experience. It taught me to work very efficiently and effectively as you were always on a never ending time crunch. It also helped me develop my customer service skills and proper safety standards.

Dedicated butcher with expertise in meat preparation and safe food handling at Kilcoy Global Foods. Proven ability to enhance inventory management and maintain high sanitation standards. Skilled in operating cutting tools and fostering teamwork, resulting in efficient workflows and high-quality meat presentation. Committed to upholding health regulations and preventing cross-contamination.

Versatile professional with extensive customer service experience in fast-paced environments. Strong attention to detail and commitment to high standards ensure consistent performance. Proven adaptability in challenging situations demonstrates resilience and confidence. Highly motivated team member recognized for initiative and exceeding expectations.

Demonstrated knife handling expertise and strong sanitation practices in meat processing. Proficient in training staff and managing inventory to enhance operational efficiency.

Simione Turaga

Summary

Overview

Work History

Butcher

Slaughterman

Slaughterman

Meat works

IT Helpdesk

Ground Handling

Barman

Education

Dangerous Goods Regulations Certificate -

Guest Service Curriculum -

CISCO -

Advance Certificate in Information and Technology -

Exceptional Customer Service -

References

Hobbies and Interests

Timeline

Butcher

Slaughterman

Slaughterman

Meat works

IT Helpdesk

Ground Handling

Barman

Dangerous Goods Regulations Certificate -

Guest Service Curriculum -

CISCO -

Advance Certificate in Information and Technology -

Exceptional Customer Service -

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