Stevens Ditthavong

Dedicated and hardworking culinary professional with a background in the food industry. Possessing extensive experience in food processing, packing, fishing, and cooking, with a focus on maintaining high standards of quality and efficiency. Skilled in filleting fish, preparing sushi, rolls, Ramen soup, food preparation and various side dishes. Demonstrates adaptability, quick learning, and the ability to thrive in fast-paced kitchen environments. Punctual, reliable, and committed to maintaining cleanliness, hygiene, and safety standards. A versatile team player with a strong work ethic and a passion for delivering exceptional culinary experiences. Ready to contribute to a kitchen team and provide excellent service to customers.