Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
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Tai Gemmell

Summary

Results-driven Production and Operations professional with hands-on experience in end-to-end manufacturing and small business ownership. Proven ability to lead teams, coordinate logistics, and maintain high-quality standards under pressure, with a strong focus on efficiency and continuous improvement.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Operations & Production Manager

The Olive Press Limited
Greytown, South Wairarapa
05.2023 - 05.2026
  • Managed end-to-end production operations within a food processing environment, from raw material intake to final packaged product.
  • Oversaw production scheduling, inventory management, and resource allocation to maintain efficient operational flow and meet delivery deadlines.
  • Implemented process improvements and resolved operational issues in real time to reduce downtime and optimise production efficiency.
  • Maintained high product quality and safety standards through process monitoring and compliance with health and safety requirements.
  • Supervised and coordinated teams of up to 16 staff and contractors, including training, rostering, and daily task allocation.

Partnership Manager

Koha Partnership
Wairarapa, Masterton
06.2023 - 06.2025
  • Provided consultancy services to small and family-owned businesses focused on operational efficiency, digital marketing, and business process improvement.
  • Assisted business owners with modernising systems and online presence through website management, social media marketing, and customer engagement strategies.
  • Identified and implemented cost-saving opportunities by analysing workflows, supplier relationships, and day-to-day operational processes.
  • Worked directly with clients to streamline business operations, improve organisation, and develop practical solutions tailored to individual business needs.
  • Managed client relationships, project coordination, and ongoing support while maintaining a strong focus on service quality, communication, and measurable business outcomes.

Education

EVOO &Edible Fat Proccesing & Machine Operating - Food Science & Engineering

Olives New Zealand
Marton
03-2025

NCEA Level 3 With University Entrance -

Wairarapa Collage
Masterton
12-2020

Skills

  • Production & Operations Management
  • Process Optimization
  • Logistics & Scheduling
  • Inventory management
  • Health and Safety Awareness
  • Team Leadership & Supervision
  • Stakeholder Communication
  • Cross-functional adaptability
  • Pressure problem solving

Certification

  • Valid Forklift Liscense - Central Group
  • Chainsaw Maintenance & Operations - Training Ventures
  • First Aid Certificate (Lapsed)
  • Manual Handling Certificate

References

  • Rod Lingard - Chairman | The Olive Press Limited: 027 443 5996
  • Peter Douglas - Owner and Operator | Queen Elizabeth Park Boats: 027 932 3036
  • Written References Avaliable Upon Request

Timeline

Partnership Manager

Koha Partnership
06.2023 - 06.2025

Operations & Production Manager

The Olive Press Limited
05.2023 - 05.2026

EVOO &Edible Fat Proccesing & Machine Operating - Food Science & Engineering

Olives New Zealand

NCEA Level 3 With University Entrance -

Wairarapa Collage
Tai Gemmell