Tanadol Nonluecha
16 Ruth Street Manurewa,AUK
Summary
Dynamic professional with extensive experience as a Head Chef at Thai Traditional Restaurant, excelling in kitchen operations and menu development. Proven ability in machine operation and materials handling, while fostering teamwork and maintaining workplace cleanliness. Recognized for reducing waste and enhancing customer satisfaction through innovative culinary practices.
Overview
2026
2026
years of professional experience
Skills
- Workplace cleanliness
- Product packing
- Product packaging
- Heavy lifting
- Product assembly
- Materials handling
- Machine operation
Work History
Production Worker
Hilton Food
2025 - Current
- Operated machinery to ensure efficient production flow and maintain safety standards.
- Conducted quality inspections to verify product compliance with specifications.
- Assisted in training new team members on operational procedures and equipment usage.
- Collaborated with team members to optimize workflow and minimize downtime.
- Operated equipment safely to prevent workplace hazards.
Head Chef
Thai Traditional Restaurant
08.2012 - 09.2024
- Led kitchen operations, ensuring consistent quality and presentation of Thai cuisine.
- Developed and implemented seasonal menu items to enhance customer experience and satisfaction.
- Trained and mentored culinary staff on traditional cooking techniques and food safety standards.
- Oversaw inventory management, reducing waste through efficient ordering and storage practices.
- Established kitchen workflows, improving efficiency during peak service hours.
- Managed food costs effectively with careful menu planning, accurate portion control, and utilization of seasonal ingredients.
- Placed orders to restock items before supplies ran out.
- Trained kitchen staff to perform various preparation tasks under pressure.
Timeline
Head Chef
Thai Traditional Restaurant
08.2012 - 09.2024
Production Worker
Hilton Food
2025 - Current