Taniela Tu'akalau
Mangere,New Zealand
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Impeccable knife skills.
Overview
8
8
years of professional experience
Work History
Chef
eight roses cafe & buffet
Auckland , Otahuhu
12.2017 - Current
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Developed creative ideas for special events or promotions involving food preparation or presentation.
- Managed daily kitchen operations, including scheduling shifts for staff.
- Stored foods correctly using correct storage containers and labelling systems.
- Met with clients to discuss menus and meal options for weddings and banquets.
Wood Carver
Carved_up_99
Auckland , Mangere
07.2016 - Current
- Applied decorative finishes to carved items with oil-based stains or paints.
- Used power tools such as grinders, routers, saws, and sanders safely and efficiently.
- Carved birthday gifts and house decorative carvings.
- Worked closely with other craftsmen to meet deadlines for multiple projects simultaneously.
- Ran carving and etching workshops for community festivals, Ruhi camps, and collaborated with Mana Pasifika on a carving workshop based on mental health for a group called Ninty5 Collective.
Senior Barber
Brotherhood ink & barber
Otahuhu, Auckland
12.2018 - 12.2023
- Open and closed the shop and managed the store while the manager was away.
- Assisted customers with selecting the best haircut and styling options.
- Performed a variety of haircuts, including fades, tapers, layers, and razor cuts.
- Ensured that all tools and equipment were properly sanitized after each use.
- Trained new barbers in proper cutting techniques and customer service skills.
Education
Diploma - Culinary
Manukau Institute of Technology
Auckland, NZ05-2024
Diploma - Whakairo (Maori Wood Carving)
Te Wananga O Aotearoa
Mangere12-2018
Skills
- Customer service
- Kitchen equipment operation and maintenance
- Waste control
- Temperature control
- Meal preparation
- Catering events
- Team collaboration
- Kitchen equipment and tools
- Food storage
- Knife skills
- Physical stamina
Languages
English
Professional
Tonga
Professional
References
References available upon request.
Timeline
Senior Barber
Brotherhood ink & barber
12.2018 - 12.2023
Chef
eight roses cafe & buffet
12.2017 - Current
Wood Carver
Carved_up_99
07.2016 - Current
Diploma - Culinary
Manukau Institute of Technology
Diploma - Whakairo (Maori Wood Carving)
Te Wananga O Aotearoa
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