Dedicated professional with diverse background in agriculture, hospitality, and retail. Enhanced customer experiences through adaptability, teamwork, and a strong work ethic. Demonstrated reliability and flexibility in varying conditions while effectively managing communication, multitasking, and prioritization.
Overview
2
2
years of post-secondary education
8
8
years of professional experience
Work History
Factory Worker
Pelco
Tauranga, Mount maunganui
06.2026 - 08.2026
Followed safety protocols to maintain a safe working environment.
Inspected products for quality assurance before packaging.
Performed quality control checks on all products prior to packaging.
Sorted and packaged products to prepare for processing or shipment.
Measured and weighed items to meet quality standards and prevent waste.
Collaborated with team members to meet daily production goals.
Communicated effectively with team members regarding tasks and progress.
Monitored inventory levels of materials and reported shortages promptly.
Identified problems related to assembly line operations and took corrective action.
Team Member
Bp geyser
Rotorua
12.2025 - 03.2026
Provided excellent customer service in fast-paced restaurant environment.
Welcomed customers with friendly demeanor to enhance their dining experience.
Operated point-of-sale system for accurate order processing.
Operated cash registers to process payments from customers.
Prepared food items following safety and quality standards.
Ensured cleanliness of dining area and kitchen equipment to provide a welcoming environment.
Maintained a clean and organized work area throughout shift.
Managed inventory by restocking supplies during shifts.
Demonstrated strong work ethic by consistently putting in effort to complete assigned tasks. to learn required tasks quickly to maximize performance.
Team member
McDonald's greerton Tauranga
Tauranga, New Zealand
01.2025 - 12.2025
Delivered customer service by taking orders, preparing food, and processing transactions, ensuring a positive dining experience.
Provided excellent customer service to enhance visitor experience.
Handled customer inquiries and resolved complaints effectively.
Collaborated with team members to streamline service delivery.
Collaborated with team to maintain cleanliness and efficiency in restaurant, contributing to a welcoming atmosphere.
Restocked shelves and ensured product availability for customers.
Operated cash register and processed transactions accurately.
Put in effort to learn tasks quickly to learn required tasks quickly to maximize performance.
Kiwifruit Packhouse worker
Mpac Tauranga
Tauranga, New Zealand
01.2025 - 12.2025
Worked on the kiwifruit packing line, sorting and packing fruit according to quality standards.
Maintained fast pace and adhered to safety protocols, contributing to smooth and efficient packing operations.
Maintained cleanliness and organization of work areas daily.
Performed regular maintenance tasks such as cleaning equipment, checking supplies, and ensuring proper operation of machinery.
Arranged tools and materials in designated locations for optimal efficiency. at end of shift to ensure it is ready for next day's production run.
Communicated regularly with supervisors regarding progress of projects and completed tasks.
Developed and implemented safety protocols, ensuring compliance with health and safety regulations and enhancing workplace safety.
KFC cook
KFC Pukekohe Auckland
Auckland, New Zealand
01.2024 - 01.2025
Operated grills, fryers and broilers to cook items to quality guidelines.
Operated kitchen equipment, including fryers and grills, safely and efficiently.
Maintained a clean and organized work station.
Ensured kitchen cleanliness by following food safety guidelines.
Cleaned kitchen surfaces and equipment to maintain hygiene standards. equipment, surfaces, utensils and dishes.
Monitored cooking times to ensure consistency in food quality and taste.
Delivered exceptional customer service while adhering to food safety guidelines to enhance guest satisfaction.
Presented food items to brand standards, ensuring visual appeal and quality for customers.
Collaborated with team members to maintain timely service during peak hours.
Trained new staff on kitchen procedures and safety practices to promote a safe and efficient working environment.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Wrapped, dated and labeled food items in storage for safety and freshness.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Cucumber picker
Fresh passion Auckland
Auckland, New Zealand
01.2023 - 12.2023
Harvested cucumbers from the field, ensuring quality and quantity targets were met.
Collaborated with team to enhance harvesting efficiency during peak season.
Selected and organized products for efficient order fulfillment.
Operated handheld scanners to track inventory accurately.
Collaborated with team members to streamline picking processes.
Kitchen hand
Monarch Bar Auckland
Auckland, New Zealand
01.2021 - 12.2022
Assisted kitchen staff in food preparation and cleaning to uphold sanitary standards.
Facilitated kitchen operations during peak hours to ensure timely service.
Assisted chefs in food preparation and kitchen organization.
Maintained cleanliness of kitchen equipment and work areas.
Managed inventory by restocking supplies as needed.
Strawberry picker
Pip Canterbury Auckland
Auckland, New Zealand
01.2020 - 12.2020
Collected strawberries to meet quality standards, adhering to quality standards and production goals.
Worked independently at a fast pace to enhance overall yield.
Harvested strawberries efficiently following quality standards and safety protocols.
Inspected fruit for ripeness and removed damaged or overripe berries promptly.
Operated picking equipment to maximize harvest speed and efficiency.
Apple picking
MR APPLE NEW ZEALAND LIMITED
Napier, New Zealand
01.2019 - 12.2019
Harvested apples, meeting quality and quantity targets to support successful harvest outcomes.
Collaborated with team to optimize workflow and enhance productivity during harvest season.
Harvested apples efficiently following company standards and safety protocols.
Inspected fruit quality to ensure compliance with market requirements.
Operated orchard equipment for picking and transporting apples smoothly.