Summary
Overview
Work History
Education
Skills
Timeline
Manager

Tara Iripa

Raumanga,NTL

Summary

Accurate in completing orders, replenishing serving stations and cleaning spills.

Assists servers by collecting payments, issuing receipts and setting order trays before delivering food to customers' tables.

Skilled in customer service. Hospitable individual with expertise in safe food preparation. Versed in menu development, Accurately takes orders and prepares daily food items to satisfy customers. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure this position. Ready to help team achieve company goals.

Overview

3
3

Years of professional and learning experiences

Work History

Online Fulfillment

The Warehouse Group
10.2021 - 01.2022
  • Selected and filled orders from stock to fulfill customer requirements.
  • Followed procedures at all times for personal and team safety.
  • Worked effectively with coworkers on initiatives focused on achieving measurable improvements in production quality and workflow.
  • Received and reviewed new orders, located requested merchandise, and promptly initiated processing.

Sno Cones

Marlene Penehio
01.2019 - 12.2021
  • Greeted incoming customers and provided reliable, friendly customer service.
  • Maintained menu knowledge to provide recommendations and answers to customer questions.
  • Processed sales transactions for cash, debit, and credit purchases.
  • Explained ice cream flavors, toppings, sundaes, and other frozen beverages to customers

Education

Lvl2 - Hospitality

Regent Training Center
12.2020

Skills

  • Attention to Details
  • Multitasking Abilities
  • Teamwork
  • Communication skills

Timeline

Online Fulfillment

The Warehouse Group
10.2021 - 01.2022

Sno Cones

Marlene Penehio
01.2019 - 12.2021

Lvl2 - Hospitality

Regent Training Center
Tara Iripa