Supervisor Hillmorton Wellfood Ltd
Te Whatu Ora
Christchurch, CAN
12.2022 - Current
- Oversaw daily operations, ensuring compliance with health and safety standards.
- Supervised daily operations, ensuring seamless guest experiences and high service standards.
- Trained and mentored staff, enhancing team performance and customer engagement.
- Overcame challenging situations involving unhappy guests or unforeseen issues with grace under pressure to maintain overall satisfaction levels among clientele base consistently high.
- Maintained high levels of cleanliness throughout the property, ensuring compliance with health regulations and company policies.
- Maximized team productivity by expertly delegating tasks to kitchen staff.
- Supervised food presentation and plating to enhance visual appeal.
