Dedicated professional with a strong work ethic and forklift experience, previously at Spring Creek Vintners. Proven ability to ensure food safety compliance and maintain work areas efficiently. Recognized for accuracy in order taking and commitment to high-quality standards in food handling and processing.
Greeted customers at counter to fulfill requests. Precisely measured, weighed, sliced, and packaged deli products according to customer requests.
Assisted with grape processing at harvest time, ensuring high-quality raw materials for wine production.
Supporting and Directing Truck drivers to unload bulk wine receivals. Working with a Forklift to unload trucks, liasing with production staff to get wine in the bottle and working with food-grade chemicals which are involved in the cleaning process of tankers