Tipene Molen

• Helped customers locate items and answer inquiries.
• Placed products in correct storage locations to keep stock areas organised and full.
• Rotated stock correctly to prevent out-of-date products.
• Improved store organization by efficiently stocking shelves and maintaining clean, clutter-free aisles.

• Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.

• Carried out day-day duties accurately and efficiently.

• Demonstrated respect, friendliness and willingness to help wherever needed.

• Kept kitchen areas neat and clean by removing trash and organising supplies.
• Cleaned counters, machines, utensils and seating areas daily.

• Created wide variety of hot and cold drinks in a timely manner.

• Took food orders from cashiers and cooked items quick and efficient in order to serve hot.