Toby Kleinsman Hill

I am a skilled cook, having worked at the Foxton Hotel. This involved preparing meals under time constraints and maintaining cleanliness of the kitchen.

I developed a strength in multitasking and food presentation, ensuring that all safety and quality requirements were well met.

I have a solid foundation of knife skills and organization, with a high attention to detail. In support of a well-functioning kitchen, I had input in menu planning, and learnt proficiency in using the wood-fired pizza oven.

I bring a positive attitude and strong teamwork skills to the kitchen environment.

I have a working knowledge of food safety and sanitation practices. This is combined with an ability to follow recipes and prepare ingredients. I really enjoy creating delicious meals and contributing to high-quality dining experience.

In addition to my passion and experience in cooking, I also enjoy gaming, the outdoors, table tennis and camping, amongst other things.