Tracey Davidson

• Contributed to a positive work environment by supporting team members and assisting with tasks as necessary.
• Developed strong relationships with clients, leading to increased repeat business and referrals.
• Maintained up-to-date knowledge of fashion trends and industry news, ensuring relevant styling suggestions for clients.
• Monitored current trends to understand fashions and better serve customer needs.

• Maintained confidentiality in handling sensitive information while performing administrative tasks.
• Enhanced office efficiency by managing schedules, organizing files, and maintaining a clean workspace.
• Facilitated smooth operations by efficiently handling incoming mail, phone calls, and visitor inquiries.
• Expedited document processing with accurate data entry and timely filing.
• Confidently worked with Payhero and Xero systems.

From 1996 to 2014 I was a self employed photographer.

Bar Manager Work, and coffee making along with general cafe skills.

• Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
• Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
• Maintained clean and welcoming dining environment, ensuring a positive guest experience.
• Remained calm and poised when dealing with difficult customers or during busy shifts.
• Used cash registers and credit card machines to cash out customers.
• Kept server areas clean and stocked to increase efficiency while working tables.

• Provided friendly and attentive service.​
• Verified cash drawer against the day\'s receipts.
• Consistently provided professional, friendly and engaging service.
• Displayed enthusiasm and knowledge about the restaurant\'s menu and products.

I was a commercial cleaner for Paul Moffat, where my work consisted of general floor polishing duties and cleaning of offices and homes.

Consisted of general kitchen duties, food preparation, organization and delivery of food to the wards.
• Consistently provided professional, friendly and engaging service.
• Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
• Developed and maintained positive working relationships with others to reach business goals.