Summary
Overview
Work History
Education
Skills
Curriculumvitae
Personal Information
Timeline
Generic

TUKU RAPANA

ROTORUA

Summary

I am a very hands-on and practical person, which is what drew me to a career in the Hospitality Industry. I apply myself 100% to whatever I am doing. People describe me as a good team player, capable, confident, with a good sense of humor. I am seeking a job where I can implement my learning and skills towards my long term goal of becoming a chef. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

2
2
years of professional experience

Work History

Food & Beverage Attendant

Rotorua Energy Events Centre
01.2019
  • While at school I was given the opportunity to work part time at the Energy Events Centre
  • This involved serving tables & clearing tables, working in a fast-paced environment at big functions, and customer service.

Food & Beverage Attendant, Kitchen Hand

Prince's Gate Boutique Hotel
01.2020 - 01.2022
  • For a short time, I was working as a food and beverage attendant before moving to the kitchen and working as a kitchen hand for 2 years
  • This involved keeping food preparation areas clean, cleaning kitchen equipment and appliances, cleaning benchtops, floors, ovens, and ranges, receiving, lifting, handling, and storing food deliveries, retrieving food items as requested by chefs, assisting with food preparation, washing dishes, pots, and utensils, ensuring working areas are kept clear, and throwing trash out.

Education

Achieved NCEA Levels 1, 2 & 3 -

Rotorua Boys High

NZ Certificate in Food & Beverage Level 4 with strands in Restaurant Service including LCQ -

NZMA, Rotorua
01.2020

Skills

  • Uses Initiative
  • Barista Skills
  • Well-presented
  • Punctual & Reliable
  • Great Customer Service
  • Well mannered & professional
  • Customer Engagement

Curriculumvitae

Tourism and Hospitality

Personal Information

  • Age: 23yrs
  • Date of Birth: 04/01/2001

Timeline

Food & Beverage Attendant, Kitchen Hand

Prince's Gate Boutique Hotel
01.2020 - 01.2022

Food & Beverage Attendant

Rotorua Energy Events Centre
01.2019

Achieved NCEA Levels 1, 2 & 3 -

Rotorua Boys High

NZ Certificate in Food & Beverage Level 4 with strands in Restaurant Service including LCQ -

NZMA, Rotorua
TUKU RAPANA