Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Tyler Kells

Whangarei,NTL

Summary

Motivated business professional bringing 8 years of entrepreneurial experience. Dedicated and personable with extensive experience in managing administrative and sales operations and personnel. Well-versed in training, educating, motivating, and supporting staff members.

Overview

11
11
years of professional experience
1
1
Certification

Work History

Fishmonger

Fish To Fish
01.2023 - 02.2024
  • Established and managed a thriving mobile seafood business by collaborating with a local seafood processing facility. Utilized their products to curate a diverse range of seafood offerings, strategically traveling to various towns and communities for sales and distribution.
  • Maintained positive relationships with local community and government officials
  • Sourced vendors, negotiated contracts, and managed efficient deliveries of high-quality supplies
  • Developed and implemented a comprehensive business plan to maximize success
  • Oversaw successful marketing campaigns to increase restaurant exposure and awareness
  • Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty
  • Built aloyal customer base of 100-200 repeat customers

Landscaper

Self-employeed
01.2023 - 01.2024
  • Founded and cultivated a successful landscaping and gardening business leveraging prior outdoor work experience. Transformed the venture into a lucrative and enjoyable business, garnering high customer satisfaction.
  • Built a strong customer base through word of mouth, social media, and flyer drops.
  • Worked with clients to plan and execute garden and landscaping projects
  • Utilized creative design techniques to maximize the aesthetic appeal of landscaping projects.
  • Managed and coordinated the installation of complex landscaping projects.
  • Created and maintained detailed records of landscaping projects for future reference.
  • Maintain a customer satisfaction rating of at least 90% based on post-service surveys.

Operations Manager

Revive Cafe.
01.2022 - 12.2022
  • Implemented process improvement to shape organizational culture, optimize procedures for higher efficiency and help company evolve and grow.
  • Introduced new methods, practices and systems to reduce turnaround time.
  • Spearheaded department training to enhance employee performance and boost employee productivity.
  • Directed initiatives to improve work environment, company culture or overall business strategy.
  • Reviewed operations reports to understand numbers and trends.
  • Identified procedure or process changes required to improve performance and productivity.
  • Increased profit by streamlining operations.
  • Lead and managed team of 12 employees

Multisite Manager

Daily Bread
11.2020 - 12.2021
  • Used previous community established from other jobs to increase daily revenue and customers foot traffic
  • Cross-trained existing employees to maximize team agility and performance.
  • Applied customer feedback to develop process improvements and support long-term business needs.
  • Onboarded new employees, including training, mentoring and new hire documentation.
  • Made 500-800 coffees daily
  • Managed team of 20 plus employees

Six Month Consultant Contract/Manager of Operations

Postal Service Cafe
11.2019 - 03.2020
  • Applied performance data to evaluate and improve operations, target current business conditions and forecast needs.
  • Assessed supplier quality to maintain tight cost controls and maximize business operational performance.
  • Established and updated work schedules to account for changing staff levels and expected workloads.
  • Evaluated report data to proactively adjust and enhance operations.
  • Achieved or exceeded financial goals on regular basis by controlling expenses, optimizing schedules and regulating inventory usage.
  • Applied customer feedback to develop process improvements and support long-term business needs.
  • Managed 15 Employees in business

Hospitality Consultant

self employed
10.2018 - 03.2020
  • Interviewed, hired, and trained 50-plus employees
  • Set up accounts and key relationships with suppliers
  • Managed onsite personnel and liaised between team member's and senior management.
  • Conferred with existing and potential customers to assess requirements and propose optimal solutions.
  • Contributed to success of client's organization by improving performance, motivation, job satisfaction, hiring practices, training programs, and management systems.

Owner/Operator Wednesday Café

self employed
10.2016 - 10.2018
  • Established and successfully launched a vibrant café strategically located in the heart of Auckland City. Orchestrated the day-to-day operations with meticulous attention to detail, ensuring seamless management and delivering a superior experience for customers
  • Achieved impressive sales totalling $500,000 within the initial 12 months of business operations.
  • Successfully steered the business to profitability within the first 6 months of operation.
  • Cultivated a loyal community and brand, fostering a daily base of over 200 repeat customers.
  • Proactively forecasted and implemented strategic changes, resulting in increased sales and reduced Costs of Goods Sold (COGS).
  • Spearheaded the development and execution of comprehensive marketing strategies, significantly augmenting daily foot traffic.
  • Optimized operational efficiency and productivity through meticulous management of budgets, accounts, and costs.
  • Proficiently oversaw day-to-day business operations, ensuring smooth and effective functionality.

Assistant Manager/Barista

Kokako Cafe
02.2013 - 10.2016
  • Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
  • Planned team-building exercises to increase employee performance and job satisfaction.
  • Conducted weekly staff meetings to motivate staff members, address concerns and questions, plan improvements, and evaluate progress toward goals.
  • Offered hands-on assistance to customers, assessing needs and maintaining current knowledge of consumer preferences.
  • Completed regular inventory counts to verify stock levels, address discrepancies and forecast future needs.
  • Generated repeat business through exceptional customer service and responded to customer concerns with friendly and knowledgeable service.
  • Managed and lead team of 25 employees

Education

High School Diploma -

City Central
Auckland, AUK
11.2012

Skills

  • Employee mentoring and training
  • Customer Service
  • Client Relationships
  • Project Management
  • Team management
  • Business Leadership

Certification

  • Licensed Real estate agent
  • Managers license
  • LCQ certified

Timeline

Fishmonger

Fish To Fish
01.2023 - 02.2024

Landscaper

Self-employeed
01.2023 - 01.2024

Operations Manager

Revive Cafe.
01.2022 - 12.2022

Multisite Manager

Daily Bread
11.2020 - 12.2021

Six Month Consultant Contract/Manager of Operations

Postal Service Cafe
11.2019 - 03.2020

Hospitality Consultant

self employed
10.2018 - 03.2020

Owner/Operator Wednesday Café

self employed
10.2016 - 10.2018

Assistant Manager/Barista

Kokako Cafe
02.2013 - 10.2016

High School Diploma -

City Central
  • Licensed Real estate agent
  • Managers license
  • LCQ certified
Tyler Kells