Tyler Rose Marshall

• Cleaned and sanitized bathrooms, classrooms and other similar areas according to established protocols.
• Enhanced workplace cleanliness by performing thorough daily cleaning tasks, including vacuuming, mopping, and dusting.
• Removed trash, debris and other waste materials from areas.
• Maintained detailed logs of cleaning schedules and tasks, ensuring accountability and consistency.

• Greeted customers at counter to fulfill requests and answer questions.
• Utilized safe food handling techniques when preparing, storing, and displaying products to reduce waste and minimize risk of contamination.
• Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
• Provided excellent customer service through active listening and addressing customer needs promptly.
• Maintained clean, trash-free workspaces to maximize productivity and safety.
• Enhanced customer satisfaction by providing efficient and friendly service at the deli counter.

My main responsibilities included the following:

• Handling the cash upfront and taking customers orders.
• Assisting in the kitchen hand aswell as making sure we always had supplies in arms reach along with restocking our food.
• Keeping our areas clean for customers to eat in aswell and for the other staff to work comfortably in.
• Handled phone orders for costumer food orders.
• Worked flexible schedule and extra shifts to meet business needs.