Tyrah Steventon

Part time level employment. Customer service, cleaning and food preparation. Helping with tasks around cafe and team.

• Maintained clean and organized dining areas to uphold restaurant hygiene standards.
• Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
• Cultivated warm relationships with regular customers.
• Demonstrated respect, friendliness and willingness to help whenever needed.

• Worked front counter, drive-thru and other areas.
• Worked well with teammates and accepted coaching from management team.
• Took orders, prepared meals, and collected payments.
• Collaborated with team members to complete orders.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Kept kitchen, counter and dining areas cleaned and sanitized.
• Provided excellent customer service by greeting customers and meeting quality expectations.