Summary
Overview
Work History
Education
Certification
Timeline
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Henry Luttman-Johnson

Bury St Edmunds,Suffolk

Summary

Experienced winery professional skilled in vineyard and cellar operations, including harvest, fermentation, and blending. Proficient in managing workflows, supervising teams, and making decisions to ensure quality results. Expertise in lab analysis, fermentation monitoring, and vineyard tasks like pruning and equipment operation.

Overview

7
7
years of professional experience
8091
8091
years of post-secondary education
1
1
Certification

Work History

Celler Hand

Constellation Brands, Kim Crawford
Blenheim, Marlborough, New Zeland
03.2025 - Current
  • Operated and monitored presses in a high-volume Sauvignon Blanc winery.
  • Managed grape receival, sorting, and loading for efficient processing.
  • Maintained hygiene by cleaning and sanitizing equipment and press areas.
  • Worked efficiently in a fast-paced, large-scale production environment.
  • Communicated with other departments to ensure smooth workflow.
  • Trained in and followed strict health and safety protocols.

Assistant Winemaker/Sales Assistant

Giffords Hall Vinyard
Bury St Edmunds , Suffolk
08.2023 - 02.2025
  • Conducted lab analyses to ensure wine quality.
  • Planned and managed daily production workflows with the winemaker.
  • Supervised cellar hands, ensuring efficient winemaking operations.
  • Handled barrel processes, including filling, racking, and cleaning.
  • Managed inventory of winemaking materials.
  • Operated grape presses for precise juice extraction.
  • Prepared and added winemaking agents (yeast, sulfur, nutrients).
  • Calculated tank capacities and performed fermentation inoculations.
  • Performed vineyard tasks (pruning, thinning, mowing).
  • Supervised harvest teams for efficient grape collection.
  • Managing labeling and distribution of wine.

Supervisor

The Windsor Castle
London, Notting Hill
08.2022 - 07.2023
  • Recommended beverages and wine pairings to enhance customer experience.
  • Increased sales through upselling premium wines, spirits, and menu pairings.
  • Supervised operations in a fast-paced, high-pressure environment, ensuring smooth service.
  • Managed inventory and organized stations to maintain efficiency and readiness.
  • Trained team members on service standards and product knowledge.
  • Delivered safe, personalized service by effectively managing guest allergies.

Set Production Assistant

Marv Production
London
08.2021 - 12.2021
  • Communicated operational updates effectively to ensure team adherence to deadlines.
  • Took initiative in task management, seeking opportunities to expand responsibilities.
  • Gained experience managing large crowds and coordinating logistics with precision.

Celler Hand

Giffords Hall Vineyard
Bury St Edmunds, Suffolk
09.2018 - 07.2021
  • Maintained hygiene standards through thorough cleaning and tank sanitation.
  • Measured and added winemaking agents with precision under supervision.
  • Managed grape intake, sorting, and press loading for smooth production.
  • Prepared wine for bottling and dispatch, ensuring quality and accuracy.
  • Performed vineyard tasks, including mowing, bud rubbing, and structural repairs.
  • Labeled and packed wine orders accurately for distribution.
  • Excelled in physically demanding tasks in diverse conditions.




Education

Diploma Leval 2 - Principles Of Business Administration

Chichester College

PA 1 - Safe Handling and Application of Pesticides

Otley Collage

Level 3 National Extended Diploma - Media And Film Production

West Suffolk Collage

GCSEs - English, Mathematics, Sciences, Geography, Art, Design Thec

Oakham School

Certification

New Zealand Fork Lift Licenses

New Zealand Scissor Lift License

New Zealand Confined Spaces Training

Timeline

Celler Hand

Constellation Brands, Kim Crawford
03.2025 - Current

Assistant Winemaker/Sales Assistant

Giffords Hall Vinyard
08.2023 - 02.2025

Supervisor

The Windsor Castle
08.2022 - 07.2023

Set Production Assistant

Marv Production
08.2021 - 12.2021

Celler Hand

Giffords Hall Vineyard
09.2018 - 07.2021

Diploma Leval 2 - Principles Of Business Administration

Chichester College

PA 1 - Safe Handling and Application of Pesticides

Otley Collage

Level 3 National Extended Diploma - Media And Film Production

West Suffolk Collage

GCSEs - English, Mathematics, Sciences, Geography, Art, Design Thec

Oakham School
Henry Luttman-Johnson