WALTER SESO UOKA
Auckland,AUK
Summary
Accomplished professional with expertise in meat processing and customer service, honed at Auckland Meat Processors Ltd. Proven track record in enhancing product quality and safety through meticulous adherence to sanitation practices. Demonstrated leadership in training new employees and optimizing workflow, resulting in a 15% reduction in waste. Strong problem-solving and teamwork skills.
Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.
Experienced with meat cutting, trimming, and packaging. Utilizes equipment operation skills to ensure efficient processing. Knowledge of hygiene standards and quality control procedures for delivering safe and high-quality meat products.
Reliable Job Title experienced in preparing meat products for food lines and operating dicing equipment. Hard worker with positive attitude and skills to manage multiple responsibilities while delivering exceptional customer service. Offering talents and Number years of food industry expertise.
Overview
22
22
years of professional experience
Work History
Meat Processor
Auckland Meat Processors Ltd
Otahuhu, AUK
10.2010 - Current
- Operated processing equipment to ensure quality meat production.
- Maintained cleanliness and sanitation standards in work area.
- Assisted in cutting, trimming, and packaging meat products.
- Monitored inventory levels and reported discrepancies promptly.
- Trained new employees on operational procedures and safety practices.
- Ensured consistent product quality by adhering to strict sanitation standards and company guidelines.
- Mitigated risk of cross-contamination by strictly adhering to company guidelines on separation protocols for different types of meats.
- Stocked and rotated inventory of meats, poultry and fish to maintain quality and freshness.
Meat Process Worker
Rangitikei Meat Processors
Feilding, MWT
02.2010 - 05.2010
- Operated machinery for meat processing, ensuring adherence to safety protocols.
- Assisted in quality control by inspecting meat products for defects.
- Maintained cleanliness of work area, following hygiene standards and regulations.
- Participated in team tasks to enhance production efficiency and workflow.
- Reduced waste levels by optimizing meat cutting processes and closely monitoring inventory usage.
- Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
- Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
- Used boning knife, skewers and twine to shape, lace, and tie roasts.
- Identified cuts of meat, grading and pricing accordingly.
Bus Driver
QUEEN POTO TRANSPORT LTD
Samoa Apia
01.2004 - 02.2009
- Operated buses safely, adhering to traffic laws and regulations.
- Conducted regular vehicle inspections to ensure safety and maintenance compliance.
- Assisted passengers with boarding and disembarking, providing excellent customer service.
- Managed route schedules effectively, optimizing travel times and minimizing delays.
- Communicated with dispatch regarding route changes and passenger needs promptly.
- Monitored passenger behavior to maintain a safe and respectful environment.
- Documented daily logs of mileage, fuel usage, and incidents accurately.
- Trained new drivers on safety protocols and operational procedures effectively.
- Kept bus interiors clean and tidy to provide comfortable passenger environments.
- Completed pre- and post-trip bus inspections for safe passenger transportation.
- Maintained a clean and sanitary bus interior by regularly inspecting for cleanliness, removing trash, and reporting necessary repairs to management.
- Operated bus and navigation equipment in alignment with company safety, DOT, and local traffic standards and regulations.
- Transported passengers safely along prescribed routes according to tight schedules.
- Conducted pre-trip inspections of bus for safe operation.
- Acted calmly, productively and professionally under pressure for helpful emergency response.
- Performed bus driving duties while keeping student safety in mind to maintain good safety record.
Skills
Sanitation practices
Customer service
Meat processing
Knife handling skills
Food safety regulations
Equipment inspection
Sanitization and cleaning
Workplace safety
Order picking
Health code compliance
Teamwork
Teamwork and collaboration
Problem-solving
Timeline
Meat Processor
Auckland Meat Processors Ltd
10.2010 - Current
Meat Process Worker
Rangitikei Meat Processors
02.2010 - 05.2010
Bus Driver
QUEEN POTO TRANSPORT LTD
01.2004 - 02.2009