
Dedicated hospitality professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand. Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Safety awareness
Verbal and written communication
Dining room management
Training and mentoring
Team Building
Recruitment
Budgeting
Food plating and presentation
Kitchen equipment operation and maintenance
Kitchen staff coordination