Yoshihiko Kawano

-I acquired product knowledge and explained it to escorted customers, which improved customer satisfaction.

-I provided service with dignity and grace.

-As a shift manager, I was responsible for managing part-time staff, overseeing inventory, working in the kitchen, handling front-of-house tasks, and reporting sales.

-Respond flexibly to the situation

-Communicated effectively with customers.
- Adapted to a fast-paced work environment.
- Responsibilities included buying assessments, cash register operations, packaging products, daily sales reporting, and shift management.