Yunjun Oh
Auckland,AUK
Summary
Reliable cafe barista with experience in a fast-paced coffee shop environment. Skilled at creating both traditional and innovative espresso drinks, demonstrating exceptional customer service, and maintaining cleanliness in high-traffic settings. Recognized for ability to train new staff members and contribute to positive team dynamics.
Overview
3
3
years of professional experience
Work History
Hall Staff Member
Myung Ga
Browns Bay , Auckland
06.2024 - Current
- Maintained a clean and safe environment within the hall by sweeping, mopping, wiping down surfaces, and emptying trash receptacles.
- Recorded attendance data for all guests visiting the facility.
- Answered telephones and routed calls or delivered messages.
- Provided first aid assistance when needed.
- Scheduled staff shifts according to operational needs.
- Restocked food and beverages when necessary.
- General cleaning of tables and seating.
Cafe Barista
Cafe Etage
North Shore , Auckland
01.2022 - Current
- Greeted customers and took orders in a friendly and professional manner.
- Provided detailed information on coffee blends, ingredients and preparation methods.
- Prepared hot beverages such as flat whites, cappuccinos, macchiatos, lattes, mochas, piccolos, long blacks, short blacks, hot chocolates, etc.
- Prepared iced beverages, such as smoothies, iced coffee, iced americano, iced mocha, iced chocolate, etc.
- Operated commercial espresso machines to produce high-quality drinks.
- Stocked workstations with supplies such as cups, lids, syrups and sauces.
- Maintained cleanliness of cafe area including counters, tables and floors.
- Organized inventory of supplies for efficient restocking procedures.
- Received payment from customers using cash registers or POS systems.
- Assisted in setting up displays for promotional materials or events.
- Resolved customer complaints in a polite and timely manner.
- Performed regular maintenance tasks on brewing equipment or blenders.
- Maintained clean and organized workspace, enabling coworkers to locate resources and product.
- Described menu items to customers and suggested products based on stated preferences.
- Customized drink orders based on customer requests, demonstrating flexibility and attention to detail.
- Developed and maintained relationships with regular customers, recognizing preferences and anticipating needs.
Education
High School Diploma -
Westlake Boys' High School
30 Forrest Hill Road, Forrest Hill, Auckland 062012-2023
Bachelor of Laws - LLB/GlobalSt - Global Politics And Human Rights
University of Auckland
34 Princes Street, Auckland CBD, Auckland 1010Skills
- Order Taking
- Workstation sanitation
- Cafe accounting
- Menu knowledge
- Menu awareness
- Food Service
- Latte art
- Opening and closing duties
- Beverage Preparation
- Food Preparation
- Espresso machine operation
- Cash Handling
- Fluent in Korean
- Fluent in English
- Fluent in Japanese
Languages
English
Native/ Bilingual
Korean
Native/ Bilingual
Japanese
Native/ Bilingual
Timeline
Hall Staff Member
Myung Ga
06.2024 - Current
Cafe Barista
Cafe Etage
01.2022 - Current
High School Diploma -
Westlake Boys' High School
Bachelor of Laws - LLB/GlobalSt - Global Politics And Human Rights
University of Auckland
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