Zac Wallace
Redwood,Christchurch
Summary
Motivated High School student with a history of working as a kitchen porter. Strong understanding of food safety measures and consistently delivers good performance. Able to lift heavy loads, stand for long periods, and handle various cleaning tasks. Dependable, on-time, and friendly with excellent customer interaction skills.
Overview
11
11
years of professional experience
Work History
Kitchen Porter
Summerset Avonhead
Avonhead, Christchurch
12.2023 - Current
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, and pots.
- Organized supplies in the kitchen pantry and storage areas.
- Swept and mopped floors in the kitchen area.
- Received deliveries of food items from suppliers and unloaded them into the appropriate storage areas.
- Sorted through trash receptacles to ensure proper disposal of waste materials.
- Stocked shelves with dry goods for use by cooks and chefs.
- Assisted cooks with preparing meals according to recipes.
- Carried out regular maintenance tasks on kitchen equipment.
- Operated dishwashing machines to clean dishes, glasses, utensils..
- Removed dirty linen from dining area tables and replaced it with fresh linen as needed.
- Set up banquet tables with plates, cutlery, glassware and napkins for events taking place within the restaurant premises.
- Maintained a safe working environment by adhering to safety protocols at all times.
- Disposed of expired or spoiled food items safely according to local regulations.
- Transported prepared food items from the kitchen to the dining room promptly using trolleys or carts.
- Delivered packages to customers in a timely and efficient manner
- Followed instructions given by head chef in order to meet quality standards set forth by management.
- Loaded trays with dishes for delivery to customers' tables upon request.
- Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
- Cleaned and sterilized dishes, countertops, and utensils to prevent bacteria growth.
- Transported trash to dumpster, properly disposing of expired food items.
Model
Portfolio
Merivale, Christchurch
06.2013 - Current
- Upheld high standards of professionalism in high-stress environments.
- Arrived early for shoots to give extra time for hair, makeup and styling.
- Attended casting calls, fittings, shows and shoots.
- Promoted and showcased clothing, footwear and other products.
- Posed or struck suitable interpretive poses for promoting and selling merchandise or fashions during appearances, filming or photo sessions.
- Changed backstage during fashion shows and maintained poised appearance before audiences.
- Promoted products and services in television commercials, on film or in videos.
- Dressed in sample or completed garments and selected accessories.
- Worked with photographers to produce desired looks and to finish photo shoots on schedule.
- Posed for artists and photographers with or without clothes.
- Stood, turned and walked to demonstrate features of garments for observers at fashion shows.
Kitchen Hand
Craft Embassy
Christchurch City, Christchurch
12.2022 - 09.2023
- Maintained order and cleanliness of work areas to conform with health codes.
- Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
- Cleaned and sterilized dishes, countertops and utensils to prevent bacteria growth.
- Partnered with chef to cook food and comply with food preservation guidelines.
- Transported trash to dumpster, properly disposing of expired food items.
- Stored perishable food items in freezer or refrigerator to protect from spoilage.
- Prevented spoilage or cross-contamination by storing food in designated containers and areas.
- Prepared garnishes to complement dishes on menu.
- Acquired new skills to support team and further accommodate customer needs.
- Cleared trash and washed work area tables, walls, refrigerator equipment, cooking equipment and floors to keep sanitized kitchen.
- Loaded and unloaded dishwashers, washing by hand large pots or items used on continuous basis.
- Swept and mopped floors at end of shift to comply with sanitary regulations.
- Developed great team spirit with other personnel by pitching in and helping with task completion.
- Inspected dishes closely to check for remnants of food or dirt.
- Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
- Used pressurized faucet sprayer effectively to wash large quantities of dishes.
Education
High School - NCEA Level 3 In Progress
Middleton Grange School
Christchurch, NZ11-2024
High School - NCEA Level 2
Middleton Grange
Christchurch11-2023
Some College (No Degree) - NCEA Level 1 With Merit Indorsed
Middleton Grange School
ChristchurchNew Zealand Restricted License -
VTNZ
NorthwoodDefensive Driving Course -
AA
Ricarton HarcourtsForklift License -
Mainland Driving School
WigramSkills
- Good Manual Dexterity
- Incorporates Feedback Quickly
- Line Memorization
- Public Engagement
- Creative Thinking
- Relationship Establishment
- Issue Resolution
- Friendly and Outgoing
- Time Management and Prioritization
- Customer Service
- Safety and Cleanliness Standards
- Teamwork and Collaboration
- Decision Making
Timeline
Kitchen Porter
Summerset Avonhead
12.2023 - Current
Kitchen Hand
Craft Embassy
12.2022 - 09.2023
Model
Portfolio
06.2013 - Current
High School - NCEA Level 3 In Progress
Middleton Grange School
Some College (No Degree) - NCEA Level 1 With Merit Indorsed
Middleton Grange School
High School - NCEA Level 2
Middleton Grange
New Zealand Restricted License -
VTNZ
Defensive Driving Course -
AA
Forklift License -
Mainland Driving School
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