Zhaorui Tian
Mount Roskill,AUK
Summary
Adept Chef and Sailor with a proven track record at TAYO restaurant and Singapore ism Maritime Services Ltd, showcasing expertise in kitchen operations management and cultural awareness. Elevated dining experiences through signature dish creation and menu development, while ensuring food safety and sanitation. Excelled in team leadership and innovative culinary trends, significantly enhancing guest satisfaction.
Overview
4
4
years of professional experience
Work History
Chef
TAYO restaurant
Rijeka CBD, Rijeka
07.2022 - 09.2023
- Planned menus, ordered supplies and managed kitchen staff.
- Monitored food preparation methods, portion sizes and garnishing of dishes to ensure that food was prepared in accordance with the restaurant's recipes and presentation standards.
- Developed creative ideas for special events or promotions involving food preparation or presentation.
- Reviewed operational records to determine amount of food used in order to maintain appropriate inventory levels.
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
- Trained new chefs on proper cooking techniques and menu items.
- Kept up to date with current culinary trends, as well as health and safety regulations.
Sailor
Singapore ism Maritime Services Pte Ltd
City square, Qingdao
07.2019 - 12.2020
- Performed daily safety checks and inspections of ship equipment, systems, and machinery.
- Oversaw watch duties to maintain vessel security while underway.
- Planned menus, ordered supplies and managed kitchen staff.
- Ensured compliance with all health, safety and hygiene regulations within the kitchen area.
- Kept up to date with current culinary trends, as well as health and safety regulations.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Checked quality of raw materials before use.
- Managed daily operations of the kitchen including scheduling shifts for staff.
Education
Associate of Science - Health Care Administration
NZMA Manukau Campus
Auckland, NZ10-2024
Bachelor of Arts - Civil Law
Henan University of Finance And Law
Zhengzhou06-2020
Associate of Science - International Cruise Crew And Tourism Management
Tianjin Maritime Vocational College
Tianjin09-2016
Skills
- Emergency procedures
- Vessel maintenance
- Cultural awareness
- Physical fitness
- Weather forecasting
- Navigation expertise
- Menu development
- Schedule implementation
- Purchasing
- Signature dish creation
- Kitchen operations management
- Pantry restocking
- Dish preparation
- Food and beverage pairing
- Utensils and equipment
- Food safety and sanitation
- Temperature control
Languages
English
Limited
Chinese (Mandarin)
Professional
Timeline
Chef
TAYO restaurant
07.2022 - 09.2023
Sailor
Singapore ism Maritime Services Pte Ltd
07.2019 - 12.2020
Associate of Science - Health Care Administration
NZMA Manukau Campus
Bachelor of Arts - Civil Law
Henan University of Finance And Law
Associate of Science - International Cruise Crew And Tourism Management
Tianjin Maritime Vocational College
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