Accomplished and determined food service professional provides excellent customer experience. Possesses extensive knowledge of food safety and quality standards. Skilled at multitasking and practicing effective time management. Customer-savey accustomed to demanding work with little downtime. Dedicated team player with demonstrated training and problem-solving abilities. Excellent interpersonal and time management skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.
Responsible for setting up tables, greeting and seating customers, delivering food and beverages, ensuring areas are clean and tidy, maintaining stock levels, adhering to quality standards for food service and hygiene practices.
Assisting customers, operating a computerised till system, processing loyalty cards and vouchers, cash handling and management, describing products and store promotions.
Volunteered through school (gateway project). Helped co-workers with tasks, filled shelves, kept store clean and tidy, helped customers.