Dynamic barista with exceptional customer service skills and a proven track record at Kreem Cafe, where I enhanced sales through personalized beverage creation. Adept in espresso machine operation and time management, I fostered a positive team environment while consistently maintaining cleanliness and organization to ensure a welcoming atmosphere for customers.
Overview
12
12
years of professional experience
Work History
Barista/ Front of House
Columbus Coffee Mitre 10
Rotorua, BOP
01.2016 - 03.2018
Crafted high-quality espresso beverages, ensuring consistent taste and presentation.
Trained new baristas on beverage preparation techniques and customer service standards.
Provided exceptional customer service, addressing inquiries and resolving issues promptly.
Maintained cleanliness and organization of workstations to promote a safe environment.
Implemented efficient workflow processes, enhancing speed of service during peak hours.
Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
Cleaned counters, machines, utensils, and seating areas daily.
Controlled line and crowd with quick, efficient service.
Barista/ Front of House
Kreem Cafe
Penrose, Auckland
09.2012 - 02.2014
Maintained a clean and organized workspace for optimal productivity and safety.
Contributed to a positive team environment through effective communication and collaboration with colleagues.
Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
Operated espresso machines and commercial coffee brewers to create beverages.
Trained new team members with positive reinforcement and respectful, encouraging coaching.
Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
Created seasonal beverage menu, driving increased interest and sales during holiday periods.
Barista/Front of House
Kreem Cafe
Manukau Auckland
02.2013 - 06.2013
Prepared high-quality beverages and maintained consistency in drink presentation.
Operated espresso machines and other equipment with precision to enhance beverage quality.
Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.
Maintained regular and consistent attendance and punctuality.
Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
Barista/ Front of House
Robbert Harris Rotorua Airport
Rotorua, BOP
03.2006 - 05.2012
Managed inventory levels, coordinating with suppliers to maintain stock availability.
Monitored equipment performance, performing routine maintenance to ensure optimal functionality.
Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
Adapted quickly to high-volume periods by efficiently managing tasks and delegating responsibilities among team members.
Maintained clean and organized workspace, ensuring welcoming environment for customers.
Boosted team morale and efficiency with regular training sessions on new coffee preparation techniques.
Sanitized equipment and wiped down counters and tables to prevent spread of germs.