Anh Duong

Highly reliable and dedicated restaurant worker with a strong customer service record and a stellar work ethic. Flexible scheduling availability to include evenings, weekends and special events as required. Able to function well as an independent worker with little supervision or as a member of a restaurant worker team. Successful at keeping kitchen operations moving quickly and accurately to produce high-quality, attractive dishes that meet guest and business demands. Knowledgeable about labor and inventory controls, recipe development and menu planning. [Title] certified.