Lydia Kim
West Harbour,Auckland
Summary
Positive and enthusiastic individual with a can-do attitude, passionate about crafting quality beverages and engaging in meaningful conversations. Eager to learn and grow.
Overview
8
8
years of professional experience
Work History
Barista & Front of House
Cafe Chapter One
Rototuna, Hamilton
08.2023 - 07.2024
- Performed all-around café duties, including opening, closing, cash handling, and managing barista tasks.
- Developed and prepared café menus, prepped desserts and sandwiches, and baked fresh scones and muffins.
- Maintained a clean and organized environment in all areas.
- Delivered friendly and attentive customer service, fostering a welcoming atmosphere.
- Skilled in steaming milk and alternative milks, proficient in latte art (heart and tulip), and learning rosetta.
Barista
Cuba Cafe
South Korea, .
10.2020 - 03.2022
- Operated coffee machines proficiently with a strong understanding of coffee brewing fundamentals.
- Prepared and sold a variety of beverages, including coffee, tea, and smoothies.
- Maintained cleanliness and managed inventory, ensuring smooth store operations.
- Provided warm, personalized customer service and built rapport with regular customers.
Pastry Chef
The Gateau House
East Tamaki, Auckland
07.2016 - 03.2019
- Produced a wide range of cakes and desserts daily,such as fresh cream cakes or mouse cakes,maintaining high quality and freshness.
- Managed workflow efficiently by planning and adjusting schedules based on order volume and deadlines.
- Ensured taste and quality by using fresh ingredients, precise recipes, and adhering to hygiene standards.
Education
Bachelor of Science - Computer Science
University of Waikato
Hamilton06-2024
Diploma Level 5 - Cookery
Cornell Institute of Business & Technology
Auckland04-2017
Skills
- Espresso machine operation and beverage preparation techniques
- Knowledge about steaming milk, basic latte art(heart, tulip) available
- Organization and time management in a work environment
- Customer service and communication
- Quick learner
Languages
Korean
Native/ Bilingual
English
Professional
Chinese (Mandarin)
Professional
References
Available upon request.
Timeline
Barista & Front of House
Cafe Chapter One
08.2023 - 07.2024
Barista
Cuba Cafe
10.2020 - 03.2022
Pastry Chef
The Gateau House
07.2016 - 03.2019
Bachelor of Science - Computer Science
University of Waikato
Diploma Level 5 - Cookery
Cornell Institute of Business & Technology
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