Summary
Overview
Work History
Education
Skills
References
Timeline
AssistantManager

Grace Fraser-Campin

Hamilton,New Zealand

Summary

I am looking for a summer internship to complete my degree and kick-start my Career.

I am a highly organised, and focused person who has experience in hospitality and Retail from a young age. Due to this experience, I have formed a mature, productive and positive response towards completing work tasks, whether individually or as a group. As a current University student, I am developing my knowledge of accounting principles and practises. Through studying and previous work experience, I have developed a strong work ethic and a confident mindset.

Overview

4
4
years of professional experience

Work History

Assistant Manager

North Beach The Base
12.2023 - Current
  • In this Job, I was promoted from retail assistant to Assistant manager.
  • Opened and closed locations and monitored shift changes to uphold successful operations strategies and maximize business success.
  • Established performance goals for employees and provided feedback on methods for reaching those milestones.
  • Quickly and accurately counted till drawers at start and end of each shift.

Retail Assistant

North Beach
11.2021 - 11.2023
  • This was a Christmas casual job which turned into a Part-time Job where I worked on the shop floor, as well as the stockroom and attended to customers' needs.
  • Worked closely with shift manager to solve problems and handle customer concerns.
  • Used POS system to process sales, returns, online orders, and gift card activations.
  • Processed customer returns to manage smooth refunds and exchanges following store procedures.

FOH Team Member

Circus Eatery
08.2022 - 01.2023
  • Collaborated with housekeeping and maintenance to address need of guests, increasing customer satisfaction.
  • Maintained tidy and organized work area to preserve aesthetics and support cleanliness and quality standards.
  • Prepared tables by laying out napkins and utensils, refilling condiments and performing other preliminary tasks.
  • Adjusted food preparation methods in accordance with customer requests.

Dishwasher - BOH

The Lily Pad Cafe
10.2019 - 03.2021
  • Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep the kitchen ready for customer demands.
  • Collaborated effectively with servers and bussers to ensure timely clearing of tables, enhancing guest experience throughout their visit.
  • Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
  • Assisted FOH staff when needed

Education

NCEA Level 2 With Merit -

St Peters School
Cambridge, New Zealand
11.2021

Bachelor of Business, Majoring in Accounting -

University of Waikato
Hamilton, New Zealand
02.2025

Skills

  • Full Car Licence
  • Communication
  • Teamwork
  • Positive Attitude
  • Experience using Xero
  • Money Handling
  • Organised
  • Time Management

References

  • Kiri Cranshaw, Cheif / Manager - The Lilypad Cafe, Owner/Head Chef - Circus Eatery, 0212016109,
  • Corey Le Couteur, Store Manager - North Beach The Base, 0212062904

Timeline

Assistant Manager

North Beach The Base
12.2023 - Current

FOH Team Member

Circus Eatery
08.2022 - 01.2023

Retail Assistant

North Beach
11.2021 - 11.2023

Dishwasher - BOH

The Lily Pad Cafe
10.2019 - 03.2021

NCEA Level 2 With Merit -

St Peters School

Bachelor of Business, Majoring in Accounting -

University of Waikato
Grace Fraser-Campin