Summary
Overview
Work History
Education
Skills
Timeline
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Hakitoa Mautama

Christchurch,CAN

Summary

Knowledgeable Butcher with solid background in assisting with meat preparation and maintaining high standards of food safety. Consistently supported senior butchers, ensuring smooth and efficient operations. Demonstrated proficiency in cutting techniques and maintaining cleanliness, contributing to productive and safe work environment.


Professional food service worker prepared to contribute effectively to dynamic team. Proven ability to support butchery tasks, ensuring quality and consistency in meat preparation. Known for reliable collaboration and adaptability to changing needs. Skilled in precise cutting, maintaining hygiene standards, and providing excellent customer service.

Overview

5
5
years of professional experience

Work History

Butcher Assistant

Mad Butchers
04.2022 - 02.2024
  • More knife hand work, preparing products for display.
  • Followed strict food safety protocol for food handling guidelines.
  • Assisted in maintaining a clean and organized butcher shop.
  • Facilitated seamless order processing through accurate record-keeping and clear communication with other departments.

Apprentice Butcher

New World Wellington City
05.2020 - 04.2022
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Used boning knife, skewers and twine to shape, lace, and tie roasts.
  • Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
  • Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.
  • Enhanced overall department presentation by maintaining cleanliness and organization throughout the butchery area, including the display case, work surfaces, and storage areas.
  • Promoted teamwork within the department by actively sharing knowledge acquired during apprenticeship with colleagues seeking guidance or advice on specific tasks or techniques.

Theatre Technician

Auckland Live Theatres
01.2019 - 03.2020
  • Contributed to successful productions by providing timely technical support during live shows.
  • Coordinated, maintained and operated lighting and sound systems.
  • Trained new theatre technicians, fostering a team-oriented environment that prioritized safety and professionalism.
  • Ensured performer safety by regularly inspecting rigging systems, harnesses, and flying apparatuses.

Education

Diploma in Visual And Performing Art - Theater Arts

Unitech Mt Albert
Auckland
07-2019

High School Diploma -

Niue High School
Niue
10-2015

Skills

  • Packaging and labeling
  • Knife handling expertise
  • Meat cutting precision
  • Grinding and mincing
  • Deboning techniques
  • Sanitation practices
  • Temperature monitoring
  • Customer service
  • Meat weighing and labeling
  • Cross-contamination prevention
  • Food safety compliance
  • Portion control

Timeline

Butcher Assistant

Mad Butchers
04.2022 - 02.2024

Apprentice Butcher

New World Wellington City
05.2020 - 04.2022

Theatre Technician

Auckland Live Theatres
01.2019 - 03.2020

Diploma in Visual And Performing Art - Theater Arts

Unitech Mt Albert

High School Diploma -

Niue High School
Hakitoa Mautama