Jesudas Nischal Voola
Kavali,India
Summary
A motivated entry-level food industry professional eager to learn and grow in both cooking and basic kitchen management, with a strong interest in food preparation, teamwork, daily operations, and maintaining quality and hygiene standards, while seeking hands-on experience to build a successful career in the food service industry.
Overview
3
3
years of professional experience
Work History
Duty Manager
Pizza Hut
Auckland 0602, kelston
04.2024 - 02.2026
- Trained and mentored team members on customer service standards.
- Created positive work environment for employees and delivered exceptional customer service.
- Provided training sessions for new staff members on company policies and procedures.
Team Member
pizza hut
Auckland 0602, kelston
03.2023 - 04.2024
- Prepared and cooked pizzas following standardized recipes and procedures.
- Assisted customers with menu selections and provided excellent service.
- Maintained cleanliness of dining area and kitchen to ensure safety standards.
- Stocked ingredients and supplies, ensuring availability for kitchen operations.
- Maintained a clean and organized work area throughout shift.
Education
Diploma -
Professional Coookery
01.2018
B.Com -
Computers
01.2017
Inter -
MPC
01.2014
SSC -
St Ann's English Medium High School
03-2011
Skills
- Customer service
- Team leadership
- Employee training
- Staff mentoring
- Health and safety compliance
- Pizza making expertise
- Pizza dough production
- Food preparation
Personal Information
- Father's Name: Voola Chandra Kumar
- Gender: Male
- Nationality: Indian
Languages
English
Professional
Telugu
Full Professional
Timeline
Duty Manager
Pizza Hut
04.2024 - 02.2026
Team Member
pizza hut
03.2023 - 04.2024
Diploma -
Professional Coookery
B.Com -
Computers
Inter -
MPC
SSC -
St Ann's English Medium High School