Joyce Giheno

• Ensured timely administration of medications and treatments as directed by medical professionals, promoting patient health and wellbeing.
• Promoted adherence to facility policies and procedures by modeling professional behavior at all times, ensuring consistent standards across the workplace.
• Monitored vital signs and reported any abnormal findings promptly to nursing staff, facilitating early intervention when necessary.
• Demonstrated effective problem-solving abilities in addressing challenges encountered during routine care provision or emergency situations.
• Facilitated communication between patients, families, and healthcare providers, helping to ensure understanding of care plans and expectations.

• Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
• Participated in continuous improvement by generating suggestions, engaging in problem-solving activities to support teamwork.

MidCentral District Health Board -Medical equipment loans officer

• Proved successful working within tight deadlines and fast-paced atmosphere.
• Oversaw daily operations to ensure high levels of productivity.

• Adhered to strict quality control standards when handling fruits during harvest, packing, and transportation stages.
• Supported fellow laborers with teamwork-oriented tasks like lifting heavy loads or reaching high branches during harvest season.

• Pruned orchard trees by shortening or removing upper limbs and removing long shoots in center and tops of trees.
• Increased overall orchard productivity by implementing efficient pruning and thinning techniques.

• Referred to work orders to determine amount and type of materials needed for each order.

• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.

• Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
• Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
• Prepared meals efficiently under time constraints for timely service during peak hours.

• Consistently met daily quotas for picked strawberries, contributing significantly towards meeting overall seasonal targets.

• Assisted with the timely transportation of harvested strawberries from field to storage facilities, ensuring freshness and minimizing loss.

• Improved product quality with meticulous attention to detail in the deboning, skinning, and filleting processes.
• Removed frozen fish from pans to bag, labeled and stacked in shipment freezer holds.

• Coordination of property maintenance
• Real estate property management and acquisition;
• Human resource recruitment
• Accounts and book keeping management
• Coordinating leasing arrangements
• Payroll management

• Payroll management;
• Managing and coordination of retail and distribution;
• Accounts and general book keeping management;
• Stock control; and
• Human resource recruitment

• Monitored company inventory to keep stock levels and databases updated.
• Maintained energy and enthusiasm in fast-paced environment.
• Offered friendly and efficient service to customers, handled challenging situations with ease.

• Pruned orchard trees by shortening or removing upper limbs and removing long shoots in center and tops of trees.
• Maintained healthy trees by pruning and checking for disease.
• Ensured cleanliness of workspaces by regularly disposing of waste materials and sanitizing tools as needed.
• Removed brush, fallen fruit and trash to maintain clean and safe orchard.