Kitchen Hand
Monthien thai restuarant
142 Kitchener Road, Milford
11.2017 - 03.2018
- Prepared simple salads and appetizers, as directed by the supervisor or chef.
- Maintained an organized workstation, ensuring tools and ingredients are readily available.
- Stored food in designated containers and storage areas to prevent spoilage.
- Assisted in preparing meal ingredients, including measuring, weighing, and mixing.
- Washed, peeled, and cut fruits and vegetables, to prepare for cooking or serving.
- Cleaned dishes, pots, pans and utensils.
