Sandra Ashby

Nightfill assistant manager Jennifer Baigent fixed term

Kitchen work eg: making pies, chowders, making pate and assisting the baker / cook with packing!

Worked in vac packing processing orders also in pack out area boxing up orders for supermarkets and such !

• Collected soiled linens and clothing and pretreated stains.
• Performed routine maintenance and cleaning of machines for adherence to sanitary regulations.
• Kept track of customer laundry items by properly sorting, identifying and storing clothing.
• Operated machines correctly by following machine instructions and safety regulations.

• Ran errands and provided general office support in a professional environment.
• Proven ability to learn quickly and adapt to new situations.
• Demonstrated respect, friendliness and willingness to help wherever needed.
• Skilled at working independently and collaboratively in a team environment.
• Paid attention to detail while completing assignments.

• Assisted up to [Number] customers per day with helpful attitude and positive approach.
• Followed production chart to keep hot, fresh products available daily.
• Washed dishes and sanitized prep area at end of each shift.
• Checked expiration dates and rotated products to verify freshness and avoid spoilage.
• Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
• Recommended new bakery items to customers based on taste preferences, building rapport and boosting sales.