SHERWIN GERALD T. ANG

• Maintained a safe work environment by strictly adhering to established safety protocols and guidelines.
• Performed troubleshooting and diagnosis on malfunctioning equipment.
• Completed complex repairs quickly by leveraging strong diagnostic skills and attention to detail.
• Optimized system performance thorough testing and analysis.
• Followed established work procedures for inspection and hydrostatic rig testing of Chlorine Drums and record all data and results on testing sheets then input the details and create new barcode using SAP.

Support plant operations to ensure that

• High quality products are produced according to SOPs and instructions, production plans are met, plant changeovers and cleans are managed efficiently, and plant hygiene is maintained.
• The plant achieves agreed key performance indicators.
• Production requirements and timeframes are met.
• Plant changeovers and cleans are seamlessly managed and within target times.
• Contributed to a safe working environment by strictly adhering to safety guidelines and reporting potential hazards.Very high levels of plant hygiene are achieved and that not residual product is left about the plant.
• Housekeeping is carried out promptly and efficiently to minimise risks and maintain integrity of the plant.
• Other team members are supported in their roles in order to meet production targets.
• All warehousing and logistics activities are conducted in a safe, efficient and effective manner and that all ingredients and materials are stored, handled and transported in accordance with appropriate standards.
• Relief is provided to other team members when required, to provide continuous plant cover.

Adhere to DGC Quality Systems & Operating Procedures so that:

• Only high quality products reach DGC’s customers.
• · Quality systems and procedures are adhered to.
• · CCP checks and isolation procedures are followed.
• · All documentation is completed fully and neatly.
• · Full traceability of ingredients packaging materials, finished goods and events is achieved.
• · Exceptions are documented and reported and contribute to the rectification of problems.
• · Process improvements can be identified and recommended to appropriate team leaders and or Plant Managers.

Contribute to and participate in DGC’s Food Safety Programme by:

• Ensuring compliance with the DGC Quality and Food Safety Policy and Objectives.
• · Proactively ensuring all quality system procedures relating to quality, food safety, hygiene and GMP are adhered to and systems are continually developed
• · Immediately reporting any incident, ingredient, process, equipment, product, procedure or
• · behaviour that has the potential to undermine DGC’s Food Safety Programme.

• Loading packets to trucks for shipment, picking and preparing loadout items for shipments, put-away/take away of finished packet products, and maintaining cleanliness of the work area.

• Issuance of materials, put-away/take away of finished packet products, and maintaining cleanliness of the work area.

• Assisting warehouse supervisor, conducting inventory analysis, transmitting materials through systems (SAP), issuing materials to production, and maintaining cleanliness of the work area.

• Transferring, put-away, and issuance of finished goods.

• Issuing finished goods for loading and transfer, transmitting shipment and loading forms through systems.

• Transporting, put-away, and issuance of engine, transmission, and car parts for assembly.