Jashan Preet Singh
Auckland,Papakura
Summary
My Career objective is to broaden myself across such job which will explore opportunities to gain experience and achieve my goals. I have a deep interest in working for an organization which maintains law and order in the country. I am sure that this is the best opportunity to start my career.
Overview
5
5
years of professional experience
Work History
Truck Driver Class 5
Cemix Ltd
12.2022 - Current
- Dropped and hooked trailers and changed configuration of equipment.
- Obtained necessary permits and licenses to operate various commercial vehicles legally.
- Complied with truck driving rules as well as company policies and procedures regarding safe vehicle operations.
- Inspected trucks and trailers before each trip to assess safety and identify maintenance concerns.
- Inspected load security and checked for damages.
Truck Driver Class 4
Big Chill Distribution
12.2021 - 12.2022
- Operated with safety and skill to avoid accidents and delays.
- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Maintained daily, legible DOT log book and submitted corresponding documents.
- Utilized GPS and other navigation tools to plan routes and stay on schedule.
- Clearly communicated with dispatchers to give updated information on estimated times of arrival and latest road conditions.
- Inspected trucks for malfunctions and reported vehicles to management for corrective action.
Truck Driver Class 2
SUPPLY CHAIN SOLUTIONS LTD
03.2021 - 12.2021
- Operated with safety and skill to avoid accidents and delays.
- Demonstrated safe driving by following regulations and safety procedures, resulting in zero accidents.
- Maintained daily, legible DOT log book and submitted corresponding documents.
- Utilized GPS and other navigation tools to plan routes and stay on schedule.
CDP Chef
Porter House Restaurant
11.2020 - 06.2021
- Maintained well-organized mise en place to keep work consistent.
- Rotated stock to use items before expiration date.
- Plated meals paying special attention to garnishes and overall presentation.
- Operated all kitchen equipment safely to prevent injuries.
COMMI CHEF
LONE STAR RESTURANT
07.2019 - 11.2020
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Led and directed team members on effective methods, operations, and procedures.
- Experience in a busy kitchen preferably within a restaurant environment.
- Basic mathematical skills necessary to understand recipes, measurements, requisition amount and portion sizes.
TEAM MAMBER
BP
10.2018 - 07.2019
- Skilled at working independently and collaboratively in a team environment.
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Customer focused and providing customer excellent service.
TEAM MAMBER
KFC Restaurant
08.2018 - 10.2018
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
Bachelor of Arts - Culinary Arts
NZMA
AUCKLAND CAMPUS07.2020
Skills
- Patient and accurate
- Ethical and honest
- Self - motivated
- Team player
- Computer literacy and numerical skills
- Punctual, Well Organized
Timeline
Truck Driver Class 5
Cemix Ltd
12.2022 - Current
Truck Driver Class 4
Big Chill Distribution
12.2021 - 12.2022
Truck Driver Class 2
SUPPLY CHAIN SOLUTIONS LTD
03.2021 - 12.2021
CDP Chef
Porter House Restaurant
11.2020 - 06.2021
COMMI CHEF
LONE STAR RESTURANT
07.2019 - 11.2020
TEAM MAMBER
BP
10.2018 - 07.2019
TEAM MAMBER
KFC Restaurant
08.2018 - 10.2018
Bachelor of Arts - Culinary Arts
NZMA
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