Summary
Overview
Work History
Education
Skills
Beneficiaries
Handedness
Birtin
Personal Information
Timeline
Generic
JESSA ENGCO

JESSA ENGCO

Panabo City,Philippines

Summary

Adept in meat preparation techniques and excelling in communication, I significantly enhanced health, safety, and hygiene standards at Auckland Meat Processor. My expertise in using both manual and machine tools, combined with a proven track record in efficiently managing tasks, positions me as a valuable asset to any team.

Overview

6
6
years of professional experience

Work History

Mutton Slaughter Floor (Labor Job)

Auckland Meat Processor(AMP)
05.2023 - Current

● Ensuring health and safety standards,hygiene standards,and quality

● Ensuring all the tools needed in the process are complete, sharpened and sanitize.

● Communicating effectively

● Following industry standards and religious custom when slaughtering livestock

● Wear the prapare personal protective equipment.

● Always clean youre apron and knife.

● Wash hand every time you finished tream the carcass

Mutton Slaughte Floor

Alliance Farmers Produce
03.2023 - 04.2023

● Ensuring all the tools needed in the process are complete, sharpened and sanitize.

● Wear the prapare personal protective equipment.

● Always clean youre apron and knife.

● Wash hands every time you finish tream the carcass.

Slaughterer/Meat cutter

S. N. K. MEAT STALL
06.2019 - 01.2023
  • Ensuring all the tools needed in the process are complete, sharpened and sanitize
  • Stunning and shacking the Swine
  • Exsanguinate or draining blood from the swine
  • Scald the carcass in the correct temperature
  • Dehairing the carcass primary and secondary
  • Eviscerating the carcass and wash the offals
  • Splitting the carcass into primal cuts

Education

Slaughtering Operations NCll -

Technical Education and Skills Development Authority
Tagum, Davao del Norte
07.2022

Organic Agriculture Production NCIl -

ACES Polytechnic College
Panabo
11.2021

Bread and Pastry Production NCII -

RTK -KOREA PHILIPPINE VOCATIONAL Training Center
Davao, Buhisan
07.2018

Cookery NCII -

RTK -KOREA PHILIPPINE VOCATIONAL Training Center
Davao, Buhisan
06.2018

Secondary -

San Vicente National High School
Panabo
03.2010

Primary -

San Pedro Elementary School
Panabo
03.2006

Skills

  • Knowledge of meat preparation techniques and cuts
  • Strong communication skills
  • Task management
  • Customer service skills
  • Ability to use proper tools
  • Manual tools
  • Machine tools
  • Meat cutting machine

Beneficiaries

  • Jaykles A. Engco, Husband, jayklesengco@gmail.com, 09917171701
  • Clesjay L. Engco, Son

Handedness

Right handed

Birtin

612-225-078

Personal Information

  • Age: 32
  • ght: 157 cm
  • Weight: 62 kg
  • Passport Number: P0775403B
  • Date of Birth: 04/05/93
  • Gender: female
  • Driving License phil : L01-22-305972
  • Marital Status: Married
  • Religion: Roman Catholic

Timeline

Mutton Slaughter Floor (Labor Job)

Auckland Meat Processor(AMP)
05.2023 - Current

Mutton Slaughte Floor

Alliance Farmers Produce
03.2023 - 04.2023

Slaughterer/Meat cutter

S. N. K. MEAT STALL
06.2019 - 01.2023

Slaughtering Operations NCll -

Technical Education and Skills Development Authority

Organic Agriculture Production NCIl -

ACES Polytechnic College

Bread and Pastry Production NCII -

RTK -KOREA PHILIPPINE VOCATIONAL Training Center

Cookery NCII -

RTK -KOREA PHILIPPINE VOCATIONAL Training Center

Secondary -

San Vicente National High School

Primary -

San Pedro Elementary School
JESSA ENGCO