Kodai Izumikawa
Wellington,WGN
Summary
Seasoned Kitchen Cook with 4 years of experience preparing delicious, nutritious food in pasta settings. Works closely with others to plan and order supplies to feed more than 50 people per day. Maintained organized, clean kitchen environment to promote food safety and quality.
Professional with strong focus on hospitality and customer service, prepared for this role. Experienced in delivering exceptional dining experiences while maintaining high standards. Adept at working collaboratively, flexible with changing needs, and reliable in fast-paced environments. Skilled in communication, multitasking, and problem-solving, with positive and approachable demeanor.
Overview
4
4
years of professional experience
Work History
Customer Success Associate
A Company Named Guidable
10.2023 - 09.2024
- Conducted regular reviews of account performance, identifying areas for improvement and recommending strategic action plans.
- Supported clients during critical events or emergencies by providing timely assistance and guidance, minimizing potential impact on their operations.
Kitchen Cook
Pasta Restaurant in Tokyo
08.2020 - 03.2024
- Cleaned and sanitized work areas, utensils and equipment.
- Boosted customer satisfaction with timely meal preparation, meeting strict deadlines during peak service hours.
- Collaborated with fellow kitchen staff, effectively managing multiple tasks for seamless operations.
- Ensured high-quality dishes by consistently following standardized recipes and presentation guidelines.
Gymnastics Coach
Gymnastics Club in Tokyo
10.2021 - 10.2022
- Ensured safety of all participants through strict adherence to gym rules, equipment maintenance, and proper spotting techniques.
- Developed lesson plans and routines for individual students to meet personal goals and abilities.
- Coordinated with other instructors and coaches to determine student advancement and progress.
Waitress
Hotel in Tokyo
01.2022 - 07.2022
- Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
- Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
- Remained calm and poised when dealing with difficult customers or during busy shifts.
Education
Bachelor Of Business Admin. - Business Administration
Toyo University
Tokyo09.2024
Skills
- Client Relationship Building
- Customer Service
- Problem-solving abilities
Available days and hours
Sun: 8am-10pm
Mon: 8am-10pm
Tue: 8am-10pm
Wed: 8am-10pm
Thu: 8am-10pm
Fri: 8am-10pm
Sat: 8am-10pm
Holiday: 8am-10pm
Timeline
Customer Success Associate
A Company Named Guidable
10.2023 - 09.2024
Waitress
Hotel in Tokyo
01.2022 - 07.2022
Gymnastics Coach
Gymnastics Club in Tokyo
10.2021 - 10.2022
Kitchen Cook
Pasta Restaurant in Tokyo
08.2020 - 03.2024
Bachelor Of Business Admin. - Business Administration
Toyo University
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