Detail-oriented and dynamic food technologist with over 18 months of hands-on experience in food safety, quality control, and regulatory compliance. Successfully applies scientific principles and regulatory standards to ensure the safety and suitability of food products. Skilled in conducting thorough investigations, analysing compliance issues, and implementing corrective actions to uphold high food safety standards. Demonstrates a proven ability to build strong stakeholder relationships, deliver clear and impactful presentations, and effectively manage regulatory processes. Committed to continuous improvement and professional development within the food sector.