Navpreet Mahana
Lower Hutt ,Wellington
Summary
Professional with experience interacting with patients daily to deliver top-quality healthcare services. Practiced in recording vital signs and supporting medical staff with various patient care tasks.
Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
4
4
years of professional experience
Work History
Health Care Assistant
Amaryllis (NZCL)
Lower Hutt , Wellington
2023.02 - Current
- Organized medical records for patient care plans and ensured accuracy.
- Supported daily living activities by serving meals, feeding, ambulating and turning over and positioning patients.
- Turned and repositioned bedridden patients to prevent bedsores.
- Communicated with patients to determine feelings, need for assistance or social and emotional support.
- Answered patient call signals and signal lights to determine patients' needs.
- Provided physical support to assist patients with bathing, dressing and toileting.
Health Care Assistant
Ambridge Rose Manor Pakuranga
Pakuranga , Auckland
2022.03 - 2023.02
- Observed patients' physical, mental, and emotional conditions and reported any changes to supervisor or nurse on duty.
- Assisted nursing staff in providing basic patient care, such as taking vital signs and administering medications.
- Participated in educational opportunities related to health care assistant duties.
- Administered medications orally or topically as prescribed by physician.
Senior Chef De Partie
The Hook
Petone , Lower Hutt
2021.11 - 2022.03
- Conducted regular taste tests during preparation stages to guarantee high-quality results.
- Ensured that all dishes were prepared according to health safety regulations and hygiene standards.
- Collaborated with restaurant managers on special events such as banquets or private parties, creating unique menus for each occasion.
- Maintained records of food costs and inventory levels for budgeting purposes.
CHEF DE PARTIE
Wellington hospitality group Brewd boulcott
Lower Hutt , Lower Hutt
2020.11 - 2021.11
- Worked closely with other chefs to coordinate meal preparation activities during busy shifts.
- Maintained accurate records of stock levels, ordering new ingredients when needed.
- Managed inventory levels by tracking sales, rotating stock and replenishing supplies as needed.
- Kept up-to-date with current culinary trends in order to create innovative dishes for customers.
JUNIOR CHEF TO KITCHEN HAND
JJ MURPHY & CO: 119 Cuba street
Wellington , Wellington
2020.02 - 2020.11
- Organized stockroom shelves by product type, expiration date, and other criteria.
- Delivered prepared dishes from the kitchen area to the dining room for guest consumption.
- Performed daily maintenance duties such as restocking supplies or cleaning work areas between shifts.
- Assisted Head Chef in menu creation and development of new dishes.
Education
New Zealand diploma in cookery advanced level 4 & level 5. Diploma in food preparation in cookery supervision advanced. -
12.2020
Health And Care Assistant Level 2 Pursuing Under The NZCL -
NZCL
Wellington, NZSkills
- Patient Observation
- Patient Positioning
- Emergency Response
- Electronic Charting
- First Aid Certification
- Patient Care
- Multitasking
- Meal Preparation
- Team Collaboration
Languages
English
Full Professional
Hindi
Full Professional
Punjabi
Native/ Bilingual
Affiliations
- Cooking
- Hiking
- Long drive
- Exercise
Accomplishments
- Dementia friends NZ
Reference 1
Ravinderjit Kaur Kang
Phone No. 0221106275
Email - Ravinderjit.kang@correctionsgovt.nz
Friend
Reference 2
Kamal Kaur
Ph no. 0212306557
Manager
Reference 3
Lexi Gaby
Ph. - 0220112030
Email - lexy.gaby@nzcl.nz
Current Manager
Timeline
Health Care Assistant
Amaryllis (NZCL)
2023.02 - Current
Health Care Assistant
Ambridge Rose Manor Pakuranga
2022.03 - 2023.02
Senior Chef De Partie
The Hook
2021.11 - 2022.03
CHEF DE PARTIE
Wellington hospitality group Brewd boulcott
2020.11 - 2021.11
JUNIOR CHEF TO KITCHEN HAND
JJ MURPHY & CO: 119 Cuba street
2020.02 - 2020.11
New Zealand diploma in cookery advanced level 4 & level 5. Diploma in food preparation in cookery supervision advanced. -
Health And Care Assistant Level 2 Pursuing Under The NZCL -
NZCL
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