Vincent Mascaro

Kitchen Hand

Hamilton Gardens Cafe

Hamilton East , Hamilton

2022.08 - 2023.04

Operated dishwashers to sanitize dishes and silverware.
Organized storage areas for efficient access to items when needed.
Inspected kitchen equipment for proper functioning before use.
Disposed of garbage according to health regulations.
Swept and mopped floors to maintain cleanliness in the kitchen area.
Stocked shelves with food supplies, such as canned goods and dry ingredients.
Cleaned dishes, pots, pans and utensils.
Maintained inventory of kitchen supplies and equipment needs.
Communicated effectively with co-workers regarding daily tasks assigned.
Followed all health code guidelines when handling food items.
Sanitized surfaces with approved cleaning solutions after each task was completed.
Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
Maintained a neat work station throughout shift hours.
Received deliveries of food items and stored them properly.
Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
Operated industrial mixers and other food processing machinery to support kitchen operations.
Acquired new skills to support team and further accommodate customer needs.
Stored perishable food items in freezer or refrigerator to protect from spoilage.
Restocked pantry with nonperishable food items to prevent stock from running low.
Peeled and cut fruit and vegetables to prepare for cooking or serving.
Prevented spoilage or cross-contamination by storing food in designated containers and areas.

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