Summary
Overview
Work History
Education
Skills
Timeline
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Beth Gray

Auckland,AUK

Summary

Throughout my experience working various jobs, I have developed a strong work ethic while ensuring high-quality customer service. Skilled in various fields, I have completed numerous training courses and possess a solid understanding of workplace safety standards and basic operational procedures. Adaptable and reliable, I quickly learn new tasks and excel in time management. Proficient in basic tool usage, my commitment lies in contributing to team success and upholding high standards of work quality.

Overview

3
3
years of professional experience

Work History

Onboard Hospitality Crew

StraitNZ BlueBridge
11.2021 - Current
  • Worked flexible hours; night, weekend, and holiday shifts. Standard 12 hour shifts
  • Prepared food items to ensure quality and consistency.
  • Followed safety procedures to maintain a safe working environment.
  • Assisted in training new employees to ensure a knowledgeable team.
  • Safety & First Aid: Ensure safe passenger movement and provide first aid when necessary.
  • Effective Communication: Engage positively with passengers and collaborate with fellow crew members.

Sales Assistant

WORKSHOP NZ
03.2023 - Current
  • Handled customer inquiries, complaints, and returns professionally, ensuring a positive experience for all clients.
  • Processed transactions accurately while maintaining a high level of customer service.
  • Increased sales by building strong customer relationships and providing excellent service.
  • Helped customers locate products and checked store system for merchandise at other sites.

Theatre Usher

Academy Cinema
04.2023 - 05.2024
  • Greeted customers with smile and provided friendly, knowledgeable service.
  • Provided customer service by selling tickets and merchandise, answering questions, and distributing programs.
  • Sold admission, processed payments, and issued tickets.

Vintner / Harvest Cellar Hand

Indevin Winery
02.2025 - 04.2025
  • Ensured optimal fermentation conditions by consistently monitoring temperature, sugar levels, and acidity in tanks.
  • Collaborated effectively with colleagues to ensure smooth workflow during peak harvest periods.
  • Supported the winemaking team in achieving desired production schedules by assisting with equipment setup, breakdown, and thorough sanitation procedures.
  • Maintained a safe work environment for staff by strictly adhering to safety guidelines and protocols.


Education

Bachelor of Arts - Industrial Design

Auckland University of Technology
Auckland, NZ
11.2024

Skills

  • Sales Expertise & Customer Assistance
  • Certificate in Barista and Service Skills
  • Food safety standards knowledge
  • POS systems
  • Hospitality service expertise
  • Elementary First Aid (EFA)
  • Maritime Personal Survival Techniques
  • Fire Prevention and Firefighting ( FPFF )
  • Personal Safety and Social Responsibilities
  • Personal Survival Techniques (PST)

Timeline

Vintner / Harvest Cellar Hand

Indevin Winery
02.2025 - 04.2025

Theatre Usher

Academy Cinema
04.2023 - 05.2024

Sales Assistant

WORKSHOP NZ
03.2023 - Current

Onboard Hospitality Crew

StraitNZ BlueBridge
11.2021 - Current

Bachelor of Arts - Industrial Design

Auckland University of Technology
Beth Gray