Summary
Overview
Work History
Education
Skills
Certification
Visa
Availabledays
Availability
Timeline
Generic

Jashanjyot Kaur

Auckland,NZ

Summary

Experienced professional adept in hospitality, finance, education, and entrepreneurship. Skilled in customer service, kitchen operations, financial administration, and educational instruction. Known for optimizing efficiency, managing inventory, and fostering dynamic learning environments. Passionate about delivering high-quality service and driving organizational success through dedication and a commitment to continuous improvement.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Home Baker

Self-Employed
Auckland, New Zealand
05.2024 - 06.2024

Creative and detail-oriented home baker with experience crafting custom cakes, pastries, and bread. Proven ability to develop unique recipes, manage kitchen operations, and deliver high-quality baked goods. Committed to providing exceptional customer service and meeting diverse dietary needs.

Commerce Educator

Punjab, India
02.2022 - 12.2023

Experienced commerce educator with teaching and industry experience. Proven track record in delivering engaging lessons on economics, finance, and management. Adept at leveraging real-world experience to enrich the learning environment. Committed to fostering critical thinking and practical skills.

Assistant in Cyber Café

Punjab, India
06.2021 - 12.2021

Assisted in preparing accounts, including budgeting and meticulous transaction records. Ensured all financial transactions were accurately accounted for and completed on time. Monitored and managed budgets, analyzing expenditure trends to optimize financial resources. Provided operational support by coordinating with vendors and managing administrative tasks to ensure smooth daily operations.

Kitchen Hand

Punjab, India
12.2020 - 06.2021

Provided exceptional customer service by greeting patrons, taking orders, and addressing inquiries promptly.Efficiently managed inventory by monitoring stock levels and restocking supplies to ensure smooth kitchen operations.Operated kitchen equipment proficiently, including ovens, grills, and fryers, to prepare and cook food according to recipes and quality standards.Managed sales transactions by processing payments, issuing receipts, and maintaining accurate records of daily sales Upheld cleanliness and hygiene standards by following sanitation protocols and maintaining a clean kitchen environment.

Education

Graduation Diploma in Applied Management -

Otago Polytechnic College
Auckland
04-2024

Bachelor of Commerce -

Punjabi University
Patiala
03.2020

Skills

  • Customer Service skills
  • Communication skills
  • Problem-Solving
  • Attention to Detail
  • Time Management
  • Adaptability
  • Teamwork
  • Administrative Skills
  • Professionalism
  • Cultural Sensitivity
  • Financial Acumen
  • Eagerness to Learn

Certification

  • Tally (Accounting)
  • Professional Cooking and Baking

Visa

Student visa

Availabledays

  • Wednesday
  • Friday
  • Saturday
  • Sunday

Availability

20 Hours availability per week

Timeline

Home Baker

Self-Employed
05.2024 - 06.2024

Commerce Educator

02.2022 - 12.2023

Assistant in Cyber Café

06.2021 - 12.2021

Kitchen Hand

12.2020 - 06.2021

Graduation Diploma in Applied Management -

Otago Polytechnic College

Bachelor of Commerce -

Punjabi University
Jashanjyot Kaur